Lemon Bourbon Rosemary

Lemon Bourbon Rosemary

Photo Credit: @diecocktailbar_gd


  • 8 ounces (1 cup) bourbon
  • 4 ounces (1/2 cup) fresh lemon juice
  • 4 ounces (1/2 cup) Simple Syrup
  • Ice cubes, for shaking and serving
  • 4 small rosemary sprigs, for garnish (optional)


Add bourbon, lemon juice and simple syrup to large cocktail shaker. Top shaker with ice; cover and shake well. Fill 4 double old fashioned glasses with ice; strain bourbon mixture into glasses. Using our Rosemary smoking powder, lite your Smoke Stack. Serve cocktails garnished with rosemary sprigs, if desired.